Parmentier
Parmentier. Lava las patatas, y ponlas sin pelar en una olla. Combine the meat, gravy, and vegetables in a large saute pan and cook over medium heat just until everything is heated through.
Pon las patatas en un bol amplio y chafa con un tenedor, un prensador o.
La crema Parmentier es uno de esos grandes clásicos que nunca muere.
Escurre el agua y déjalas enfriar un poco. Préparez un plat principal tels que pâtes fraîches ou hachis parmentier (purée de pommes de terre, viande hachée et sauce lyonnaise).: Make a main course such as fresh pasta or hachis parmentier (mashed potato, diced meat and Lyonnaise sauce).: Canard en deux cuissons : le filet grillé, le parmentier à la patate douce: Duck prepared two ways: grilled filet, parmentier with sweet potato France. Carefully remove the hot oven tray from the oven and tip in the potatoes and add a little salt and pepper.
Rating: 100% based on 788 ratings. 5 user reviews.
John Woods
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
0 Response to "Parmentier"
Enregistrer un commentaire