Glacage
Glacage. Heat the water, sugar, and condensed milk in a saucepan. Bring it just to a boil and turn off the heat.
All it takes is a bit of patience, perseverance and sleight of hand to produce a beautiful glacage worthy of any shoe connoisseur. Vous voilà en passe de devenir le roi du glaçage. Soigneusement décoré à la main avec un glaçage doré et blanc.
Une recette de base à maîtriser sans tarder !
Vous voilà en passe de devenir le roi du glaçage.
Heat the water, sugar, and condensed milk in a saucepan. British English: frosting / ˈfrɒstɪŋ / NOUN. Quickly stir this into the caramel-water and bring to a boil.
Judul: Glacage
Rating: 100% based on 788 ratings. 5 user reviews.
John Woods
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
Rating: 100% based on 788 ratings. 5 user reviews.
John Woods
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
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